Cassava Flour (Kasava ko Pitho)
Finely milled · 800 g pack
A smooth, mild, neutral flour that behaves itself in baking - useful wherever you want body without a flavour of its own.
Buying this at volume
- Incoterm
- FOB Kathmandu quoted by default; CIF and DAP on request
Wholesale pricing is quoted against your destination and volume, not published. Send one enquiry covering everything you want and we come back with unit prices, freight options and the certificate list for your market.
Request a quote for this| Material | Milled cassava |
|---|---|
| Weight | 800 g net |
| Unit | 800 g pack |
| Made in | Nepal |
| Item code | AEX-NG-105 |
About this product
Nepali Garden Cassava Flour is a finely milled flour with a smooth texture and mild, neutral taste, making it a versatile ingredient for everyday cooking and baking. It can be used in a variety of recipes such as breads, pancakes, snacks, and traditional dishes, providing an easy and convenient way to incorporate cassava flour into your kitchen.
How it was made
Nepali Garden — Nepal. See the rest of this category.
Producer descriptions on this site are sourcing categories rather than named suppliers. Named-supplier disclosure is available to trade buyers under NDA — ask when you request a quote.
Care & keeping
Cool, dry and sealed. Cassava flour takes up moisture readily, so keep it off a damp shelf.
Shipping, duty & returns
Retail orders leave Kathmandu within two working days of payment clearing and are tracked throughout. Free over $150.00; a flat $24.00 below that.
Import duty and tax in your own country are not included and are payable by you. We declare goods at their real value.
Thirty days to return anything unused and in its original packaging. Food, tea, spices, honey and cosmetics are not returnable once opened, which is a food-safety position rather than a commercial one.
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