Buckwheat Flour (Phapar ko Pitho)
Finely milled · 800 g pack
Finely milled buckwheat for roti, pancakes and bread - the darker, nuttier flour Nepali hill kitchens have always used.
Buying this at volume
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- FOB Kathmandu quoted by default; CIF and DAP on request
Wholesale pricing is quoted against your destination and volume, not published. Send one enquiry covering everything you want and we come back with unit prices, freight options and the certificate list for your market.
Request a quote for this| Material | Milled buckwheat |
|---|---|
| Weight | 800 g net |
| Unit | 800 g pack |
| Made in | Nepal |
| Item code | AEX-NG-103 |
About this product
Nepali Garden Buckwheat Flour is made from finely milled buckwheat, offering a naturally distinctive flavour and smooth texture for everyday cooking. It is a versatile flour that can be used to prepare roti, pancakes, breads, traditional dishes, and a variety of homemade recipes. Its fine consistency makes it convenient to mix and use, bringing the wholesome taste of buckwheat to your kitchen.
How it was made
Nepali Garden — Nepal. See the rest of this category.
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Care & keeping
Cool, dry and sealed. Whole-grain flours go stale faster than white ones, so buy the size you will use.
Shipping, duty & returns
Retail orders leave Kathmandu within two working days of payment clearing and are tracked throughout. Free over $150.00; a flat $24.00 below that.
Import duty and tax in your own country are not included and are payable by you. We declare goods at their real value.
Thirty days to return anything unused and in its original packaging. Food, tea, spices, honey and cosmetics are not returnable once opened, which is a food-safety position rather than a commercial one.
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